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BBQ at it's best, made with passion and enthusiasm that is evident in every morsel.

MEATS

Savory Main Course, hand carved to perfection.

Beef Brisket by the lb.

USDA Prime Beef Brisket, cooked slow and low. This beef is so tender that no knife is needed to cut it. Order 48 hours in advance.

$22

By the Pound

New choice

Tri-tip by the lb.

Santa Maria inspired tri-tip cooked with a Texas flare, slow and low over oak wood cooked to tender perfection.

$24

By the pound

1 Lb

$24

Pulled Pork by the lb.

Pork Shoulder smoked to tender, fall-apart decadence,.

$15

★ BBQ Pork Spare Ribs Whole Rack

Fall-off of the bone indulgence, also available in half racks

$20

Half Rack

$10

★ Whole Turkey Each

Whole BBQ'ed turkey. So tender and full of flavor, you may wonder why you don't eat turkey all year.

$120

SIDES

Serving Sizes: Gallon, Pint, 1/2 Pint

Potato Salad by the Gallon

Traditional Southern delicacy sold by the gallon, one gallon = 32 4 oz. servings. Available by the pint and up.

$18

Coleslaw by the Gallon

Light and fresh, price quoted is for a gallon. One gallon serves 32, 4oz portions, available by the pint and up.

$18